Bible Dictionaries
Pot-Au-Feu
Webster's Dictionary
(n.) A dish of broth, meat, and vegetables prepared by boiling in a pot, - a dish esp. common among the French.
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Bibliography Information
Webster, Noah. Entry for 'Pot-Au-Feu'. Noah Webster's American Dictionary. https://www.studylight.org/dictionaries/eng/web/p/pot-au-feu.html. 1828.