Bible Dictionaries
Mayonnaise
Webster's Dictionary
(n.) A sauce compounded of raw yolks of eggs beaten up with olive oil to the consistency of a sirup, and seasoned with vinegar, pepper, salt, etc.; - used in dressing salads, fish, etc. Also, a dish dressed with this sauce.
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Bibliography Information
Webster, Noah. Entry for 'Mayonnaise'. Noah Webster's American Dictionary. https://www.studylight.org/dictionaries/eng/web/m/mayonnaise.html. 1828.