Bible Encyclopedias
Carbohydrates
The Nuttall Encyclopedia
A class of substances such as the sugars, starch, &c., consisting of carbon, hydrogen, and oxygen, the latter in the proportion in which they exist in water.
Copyright Statement
Public Domain.
Bibliography Information
Wood, James, ed. Entry for 'Carbohydrates'. The Nuttall Encyclopedia. https://www.studylight.org/encyclopedias/eng/nut/c/carbohydrates.html. Frederick Warne & Co Ltd. London. 1900.