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Meal

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Concordances
Nave Topical Bible
• Meal
Thompson Chain Reference
• Meal-Offerings
• Grace, Before Meals
Dictionaries
American Tract Society
• Meals
Charles Buck Dictionary
• Grace at Meals
Chabad Knowledge Base
• Moshiach's Meal
• Grace After Meals
Easton's Bible Dictionary
• Meals
Fausset Bible Dictionary
• Meals
Holman Bible Dictionary
• Meals
• Meal Offering
Hastings' BibleDictionary
• Meals
• Meal-Offering
• Meal
Hastings' NT Dictionary
• Meals
King James Dictionary
• Meal
1910 New Catholic Dictionary
• Meals, Grace at
• Grace at Meals
People's Bible Dictionary
• Meals
Smith Bible Dictionary
• Meals
Vines' Expository Dictionary
• Meal
Whyte's Bible Characters
• The Woman Who Took Leaven and Hid It in Three Measures of Meal
Wilson's Bible Types
• Meal
Webster Dictionary
• Meal-Mouthed
• Meal
• Cottonseed Meal
Encyclopedias
1911 Encyclopedia Britannica
• Meal
International Standard Bible Encyclopedia
• Meal
• Meal Offering
• Meals; Meal-Time
McClintock and Strong's Bible Encyclopedia
• Grace at Meals
• Grace at Meals
• Meal
•   (only first 3 shown)
The Catholic Encyclopedia
• Grace at Meals
• Thanksgiving before and after Meals
The Jewish Encyclopedia
• Grace at Meals
• Meal-Offering
Lexicons
• ܩܰܡܚܳܐ
• ܫܳܪܽܘܬ݂ܳܐ
Girdleston's OT Synonyms
• Meat, Meal Offering
• ἄλευρον
• ἄριστον
• ἄρτος
•   (only first 3 shown)
• אָכַל
• לֶחֶם
• מִנְחָה
•   (only first 3 shown)

(1):

(v. t.) To sprinkle with, or as with, meal.

(2):

(v. t.) To pulverize; as, mealed powder.

(3):

(n.) Any substance that is coarsely pulverized like meal, but not granulated.

(4):

(n.) A part; a fragment; a portion.

(5):

(n.) The portion of food taken at a particular time for the satisfaction of appetite; the quantity usually taken at one time with the purpose of satisfying hunger; a repast; the act or time of eating a meal; as, the traveler has not eaten a good meal for a week; there was silence during the meal.

(6):

(n.) Grain (esp. maize, rye, or oats) that is coarsely ground and unbolted; also, a kind of flour made from beans, pease, etc.; sometimes, any flour, esp. if coarse.