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The lowest grade of flour in milling. It is dark and of little expansive power, is secured largely from the germ or embryo and adjacent parts, and contains a relatively high percentage of protein. It is chiefly useful as feed for farm animals.
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Webster, Noah. Entry for 'Red-Dog Flour'. Noah Webster's American Dictionary. https://www.studylight.org/dictionaries/eng/web/r/red-dog-flour.html. 1828.