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Read the Bible

Louis Segond

Lévitique 2:15

Tu verseras de l'huile dessus, et tu y ajouteras de l'encens; c'est une offrande.

Bible Study Resources

Concordances:

- Nave's Topical Bible - First Fruits;   Frankincense;   Scofield Reference Index - Leaven;   Thompson Chain Reference - Oil;   Olive Oil;   Torrey's Topical Textbook - Incense;   Meat-Offerings;   Offerings;  

Dictionaries:

- American Tract Society Bible Dictionary - Bread;   Meats;   Sacrifice;   Wheat;   Bridgeway Bible Dictionary - Food;   Baker Evangelical Dictionary of Biblical Theology - Mediator, Mediation;   Holman Bible Dictionary - Firstfruits;   Leviticus;   Hastings' Dictionary of the Bible - Food;   Incense;   Priests and Levites;   Propitiation;   Sacrifice and Offering;   Morrish Bible Dictionary - Frankincense,;   Oil;   The Hawker's Poor Man's Concordance And Dictionary - Fat;   Salt;   People's Dictionary of the Bible - Meat meats;   Meat-offering;  

Encyclopedias:

- Condensed Biblical Cyclopedia - Tabernacle, the;   Worship, the;   International Standard Bible Encyclopedia - First-Fruits;   Sacrifice;  

Parallel Translations

La Bible Ostervald (1996)
Tu y mettras de l'huile, et tu y ajouteras de l'encens; c'est une oblation.
Darby's French Translation
et tu mettras de l'huile dessus, et tu placeras de l'encens dessus: c'est une offrande de gâteau.
La Bible David Martin (1744)
Puis tu mettras de l'huile sur le gâteau, et tu mettras aussi de l'encens par dessus; c'est une offrande de gâteau.

Bible Verse Review
  from Treasury of Scripure Knowledge

Leviticus 2:1

Reciprocal: Exodus 29:2 - tempered Exodus 30:34 - frankincense Leviticus 5:11 - no oil Numbers 15:4 - the fourth

Gill's Notes on the Bible

And thou shalt put oil upon it, and lay frankincense thereon,.... Either on the ears of corn dried, or on the fine flour of them when ground; in like manner as the oil and frankincense were put upon the fine flour of wheat, and upon the cakes and wafers baked, Leviticus 2:1

it [is] a meat offering; one sort of it, and like the rest.


 
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