the Fourth Week after Easter
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Bahasa Indonesia Sehari-hari
Yesaya 25:6
Bible Study Resources
Concordances:
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- InternationalParallel Translations
TUHAN semesta alam akan menyediakan di gunung Sion ini bagi segala bangsa-bangsa suatu perjamuan dengan masakan yang bergemuk, suatu perjamuan dengan anggur yang tua benar, masakan yang bergemuk dan bersumsum, anggur yang tua yang disaring endapannya.
Contextual Overview
Bible Verse Review
from Treasury of Scripure Knowledge
in this: Isaiah 25:10, Isaiah 2:2, Isaiah 2:3, Psalms 72:14-16, Psalms 78:68, Micah 4:1, Micah 4:2, Zechariah 8:3, Hebrews 12:22
make: Isaiah 55:1, Isaiah 55:2, Psalms 63:5, Proverbs 9:1-5, Song of Solomon 2:3-5, Song of Solomon 5:1, Jeremiah 31:12, Jeremiah 31:13, Zechariah 9:16, Zechariah 9:17, Matthew 22:1-10, Luke 14:16-23, Luke 22:30, Revelation 19:9
all people: Isaiah 49:6-10, Daniel 7:14, Matthew 8:11, Mark 16:15
of wines: Song of Solomon 1:2, Song of Solomon 1:4, Jeremiah 48:11, Matthew 26:29, Luke 5:39
Reciprocal: Exodus 5:1 - a feast Numbers 6:20 - and after Deuteronomy 16:14 - General 2 Chronicles 4:8 - ten tables Job 36:16 - full Psalms 22:26 - The meek Psalms 23:5 - preparest Psalms 36:8 - abundantly Proverbs 9:2 - killed Isaiah 27:13 - and shall Jeremiah 31:14 - my people Ezekiel 34:14 - feed them Matthew 5:6 - for Matthew 26:27 - Drink Luke 6:21 - for ye shall be Luke 15:23 - the fatted Luke 22:18 - the fruit John 6:54 - eateth Acts 2:13 - These 1 Corinthians 5:8 - let 1 Corinthians 11:24 - eat Ephesians 5:18 - but Revelation 7:17 - feed
Cross-References
And Sarai Abrams wyfe toke Hagar her mayde the Egyptian, after Abram hadde dwelled ten yeres in the lande of Chanaan, and gaue her to her husbande Abram to be his wyfe.
And so Abraham rose vp early in the mornyng, and tooke bread, and a bottel of water, and gaue it vnto Hagar, puttyng it on her shoulder, and the lad also, and sent her away: who departing, wandered vp and downe in the wildernesse of Beer seba.
Abraham proceeded further, and toke hym another wyfe, called Cetura.
Whiche bare hym Zimram, and Iocsan, and Medan, and Midian, and Iesbac, and Suah.
And it came to passe after the death of Abraham, that God blessed his sonne Isahac, and Isahac dwelled by the well of liuing and seeing me.
And these are the names of the sonnes of Ismael, accordyng to the names of their kindred: the eldest sonne of Ismael, Nabaioth, and Cedar, and Adbeel, and Mibsam,
And Misma, and Duma, and Massa, Hadar, and Thema,
Ietur, Naphis, and Cedina.
And she gaue him Bilha her handmayde to wyfe: and Iacob went in vnto her.
When Lea sawe that she had left bearyng chyldren she toke Zilpha her mayde, and gaue her Iacob to wyfe.
Gill's Notes on the Bible
And in this mountain shall the Lord of hosts make unto all people a feast of fat things,.... Which is to be understood, not of the ultimate glory of the saints in heaven; which is sometimes represented by a feast; and the participation of it, by sitting down with the saints at a table in the kingdom of God, and by drinking wine there, to which state the best things are reserved, Matthew 8:11, but rather of the Gospel dispensation, which lies in the ministration of the word and ordinances; and which are compared to a feast, which consists of the richest dainties, for the entertainment of the faith of God's people; and this is made by the Lord himself, who is sovereign Lord of all, the King of kings; who sits at table himself, and welcomes his guests, and is the sum and substance of the feast: and this is made in his "mountain"; the church, comparable to one for its visibility and immovableness; and for "all" his "people", Jews and Gentiles; for all that are made spiritually alive, and have a spiritual taste, and true faith in Christ, Matthew 22:4 particularly the Lord's supper itself is a feast, and a feast of love, comparable to wine; and which is better than wine, and in which wine, in a literal sense, is made use of; and in which the choicest and richest food is presented to faith; the flesh and blood of Christ, which are meat and drink indeed; here the saints are fed as with marrow and fatness, 1 Corinthians 5:7 Song of Solomon 1:2 but it seems rather to respect the marriage supper of the Lamb, in the latter day, when antichrist shall be destroyed, and Jews and Gentiles be converted, and shall join together in the participation of divine blessings, Revelation 19:1 or, best of all, the glories, joys, and pleasures of the New Jerusalem state; in which the saints shall drink of the water of life freely, and eat of the fruit of the tree of life, the leaves of which are for the healing of the nations, Revelation 21:6
a feast of wines on the lees; that has been long kept on the lees, but now drawn off, and both strong and fine; of a banquet of wine, see Esther 7:2 this refers to the wine of the kingdom, Matthew 26:29:
of fat things full of marrow, of wines on the lees well refined: this heap of words, and repetition of them, show the plenty of the provisions, and the richness and excellency of them; and "fat" being mentioned is a proof that the words must respect the times of the Messiah, since, under the law, fat was not to be eaten e.
e Fortunatus Scacchus, in Sacror. Elaeochr. Myrothec. l. 1. c. 40. col. 205. thinks, that as the prophet speaks of the deliverance of believers from present troubles, and of good things at the coming of the Messiah, the metaphors are taken from the customs of that age, in which feasts were not prepared without the best of ointments; nor in a royal feast were the flesh of any animals used but such as were well fed and kept, and which, according to the law were pure and clean; and agreeably he renders the whole verse thus:
"and the Lord of hosts will make to all people a feast of ointments; a feast of those (animals) that are kept; of ointments full of marrow (the richest and fattest) of those that are kept'';
"pure" beasts, well kept and clean, according to the law of Moses. So Gussetius observes, that שמן signifies not fat, but oil; and
שמרים not "lees" of wine, but bottles in which wine is "kept", Comment. Ebr. p. 868, 872. The Syriac version of the latter part of the text, though not according to the original, is remarkable;
"the feast, I say, of our heavenly and most mighty quickener, reserved and fat.''.
The interpreter seems to have in his view the great master of the feast, our Lord Jesus Christ.
Barnes' Notes on the Bible
And in this mountain - In mount Zion, that is, in Jerusalem. The following verses undoubtedly refer to the times of the Messiah. Several of the expressions used here are quoted in the New Testament, showing that the reference is to the Messiah, and to the fact that his kingdom would commence in Jerusalem. and then extend to all people.
Shall the Lord of hosts - (See the note at Isaiah 1:9.)
Make unto all people - Provide for all people. He shall adapt the provisions of salvation not only to the Jews, but to people everywhere. This is one of the truths on which Isaiah loved to dwell, and which in fact constitutes one of the peculiarities of his prophecy. It is one of the chief glories of the gospel, that it is unto all people. See Isaiah 57:7; Daniel 5:19; Daniel 7:14; compare Luke 2:10 : ‘I bring you good tidings of great joy, which shall be unto all people’
A feast - A feast, or entertainment, was usually observed, as it is now, on occasion of a great victory, or any other signal success. It is, therefore, emblematic of an occasion of joy. Here it is used in the twofold sense of an occasion of joy, and of an abundance of provisions for the necessities of those who should be entertained. This feast was to be prepared on mount Zion - in the provision which would be made in Jerusalem by the Messiah for the spiritual needs of the whole world. The arrangements for salvation arc often represented under the image of an ample and rich entertainment (see Luke 14:16; Revelation 19:19; Matthew 13:11).
Of fat things - Of rich delicacies. Fat things and marrow are often used as synonymous with a sumptuous entertainment, and are made emblematic Of the abundant provisions of divine mercy (see Isaiah 55:2; Psalms 63:5; Psalms 36:8 : ‘I shall be satisfied with the fatness of thy house. ‘)
A feast of wines on the lees - The word which is used here (שׁמרים shemâriym) is derived from שׁמר shâmar, to keep, preserve, retain, and is applied usually to the lees or dregs of wine, because they retain the strength and color of the wine which is left to stand on them. It is also in this place applied to wine which has been kept on the lees, and is therefore synonymous with old wine; or wine of a rich color and flavor. This fact, that the color and strength of wine are retained by its being suffered to remain without being poured from one vessel into another, is more fully expressed in Jeremiah 48:11 :
Moab hath been at ease from his youth,
And he hath settled on his lees,
And hath not been emptied from vessel to vessel,
Neither hath he gone into captivity;
Therefore his taste remaineth in him,
And his scent is not changed.
Compare Zephaniah 1:12. It is well known that wines, unless retained for a considerable time on the lees, lose their flavor and strength, and are much less valuable (compare the notes at John 2:10; notes at John 1:11).
Of fat things full of marrow - Marrow is also an emblem of richness, or the delicacy of the entertainment Psalms 63:5.
Of wines on the lees well refined - The word rendered ‘well refined’ (מזקקים mezuqqāqiym) is usually applied to the purifying of metals in a furnace 1 Chronicles 28:18; 1 Chronicles 29:4; Job 28:1. When applied to wine, it denotes that which has been suffered to remain on the lees until it was entirely refined and purified by fermentation, and had become perfectly clear.
Clarke's Notes on the Bible
Verse Isaiah 25:6. In this mountain — Zion, at Jerusalem. In his Church.
Shall the Lord of hosts make unto all people a feast — Salvation by Jesus Christ. A feast is a proper and usual expression of joy in consequence of victory, or any other great success. The feast here spoken of is to be celebrated on Mount Sion; and all people, without distinction, are to be invited to it. This can be no other than the celebration of the establishment of Christ's kingdom, which is frequently represented in the Gospel under the image of a feast; "where many shall come from the east and west, and shall sit down at table with Abraham, Isaac, and Jacob, in the kingdom of heaven;" Matthew 8:11. See also Luke 14:16; Luke 24:29-30. This sense is fully confirmed by the concomitants of this feast expressed in the next verse, the removing of the veil from the face of the nations, and the abolition of death: the first of which is obviously and clearly explained of the preaching of the Gospel; and the second must mean the blessing of immortality procured for us by Christ, "who hath abolished death, and through death hath destroyed him that had the power of death."
Of wines on the lees - "Of old wines"] Heb. lees; that is, of wines kept long on the lees. The word used to express the lees in the original signifies the preservers; because they preserve the strength and flavour of the wine. "All recent wines, after the fermentation has ceased, ought to be kept on their lees for a certain time, which greatly contributes to increase their strength and flavour. Whenever this first fermentation has been deficient, they will retain a more rich and sweet taste than is natural to them in a recent true vinous state; and unless farther fermentation is promoted by their lying longer on their own lees, they will never attain their genuine strength and flavour, but run into repeated and ineffectual fermentations, and soon degenerate into a liquor of an acetous kind. All wines of a light and austere kind, by a fermentation too great, or too long continued, certainly degenerate into a weak sort of vinegar; while the stronger not only require, but will safely bear a stronger and often-repeated fermentation; and are more apt to degenerate from a defect than excess of fermentation into a vapid, ropy, and at length into a putrescent state." Sir Edward Barry, Observations on the Wines of the Ancients, p. 9, 10.
Thevenot observes particularly of the Shiras wine, that, after it is refined from the lees, it is apt to grow sour. "Il a beaucoup de lie; c'est pourquoi il donne puissemment dans la teste; et pour le rendre plus traitable on le passe par un chausse d'hypocras; apres quoi il est fort clair, et moins fumeux. Ils mettent ce vin dans des grandes jarres de terres qui tiennent dix ou douze jusqu'a quatorze carabas: mais quand l'on a entame une jarre, il faut la vuider au plutost, et mettre le vin qu'on en tire dans des bouteilles ou carabas; car si l'on y manque en le laissant quelque tems apres que la jarre est entamee il se gate et s'aigrit." Voyages, Tom. ii. p. 245. - "It has much sediment, and therefore is intoxicating. In order to make it more mellow, they strain it through a hypocrates' sleeve, after which it is very clear and less heady. They lay up this wine in great earthen jars, which hold from ten to fourteen carabas: but when a jar is unstopped, it is necessary to empty it immediately, and put the wine into bottles, or carabas; for if it be left thus in the jar, it will spoil and become acid."
The caraba, or girba, is a goat's skin drawn off from the animal, having no apertures but those occasioned by the tail, the feet, and the neck. One opening is left, to pour in and draw off the liquor. This skin goes through a sort of tanning process, and is often beautifully ornamented, as is the case with one of these girbas now lying before me.
This clearly explains the very elegant comparison, or rather allegory, of Jeremiah, Jeremiah 48:11; where the reader will find a remarkable example of the mixture of the proper with the allegorical, not uncommon with the Hebrew poets: -
"Moab hath been at ease from his youth,
And he hath settled upon his lees;
Nor hath he been drawn off from vessel to vessel,
Neither hath he gone into captivity:
Wherefore his taste remaineth in him,
And his flavour is not changed."
Sir John Chardin's MS. note on this place of Jeremiah is as follows: "On change ainsi le vin de coupe en coupe en Orient; et quand on en entame une, il faut la vuider en petites coupes ou bouteilles, sans quoy il s'aigrit. "They change the wine from vessel to vessel in the east; and when they unstop a large one, it is necessary to empty it into small vessels, as otherwise it will grow sour."
