Lectionary Calendar
Wednesday, April 30th, 2025
the Second Week after Easter
the Second Week after Easter
video advertismenet
advertisement
advertisement
advertisement
Attention!
For 10¢ a day you can enjoy StudyLight.org ads
free while helping to build churches and support pastors in Uganda.
Click here to learn more!
free while helping to build churches and support pastors in Uganda.
Click here to learn more!
Bible Dictionaries
Limburger Cheese
Webster's Dictionary
Search for
Resource Toolbox
Additional Links
A soft cheese made in the Belgian province of Limburg (Limbourg), and usually not eaten until the curing has developed a peculiar and, to most people, unpleasant odor.
Copyright Statement
These files are public domain.
Text Courtesy of BibleSupport.com. Used by Permission.
These files are public domain.
Text Courtesy of BibleSupport.com. Used by Permission.
Bibliography Information
Webster, Noah. Entry for 'Limburger Cheese'. Noah Webster's American Dictionary. https://www.studylight.org/​dictionaries/​eng/​web/​l/limburger-cheese.html. 1828.
Webster, Noah. Entry for 'Limburger Cheese'. Noah Webster's American Dictionary. https://www.studylight.org/​dictionaries/​eng/​web/​l/limburger-cheese.html. 1828.